Wednesday, January 26, 2011

Knorr Spinach Dip

This is another one of my very favorite dips!! I remember first making Knorr Spinach Dip more than 10 years ago. I was staying with my friend Debbie and I think we made it for a party. We liked it so much, we made some more and just kept it in the fridge to snack on at will! Which really isn't such a great idea, because it's completely irresistible! It's really easy to eat an entire bowl!

Whenever I make this dip I think of Debbie.

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Knorr Spinach Dip
1 pkg (10 oz) frozen chopped spinach, thawed and squeezed dry
1 container (16 oz) sour cream
1 C mayonnaise
1 pkg Knorr® Vegetable recipe mix
1 can (8 oz.) water chestnuts, drained and chopped
3 green onions, chopped

Combine all ingredients and chill for at least 2 hours. I usually serve this in a hollowed out loaf of round bread, with slices of baguette.

This is what you need.
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Stir the mayo and sour cream together.
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Add the Knorr Vegetable Soup mix, spinach, water chestnuts and green onions.
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Stir that all together & chill at least two hours.
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Serve in a hollowed out bread bowl.
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I couldn't find a round one, so I used a football shaped Olive Oil Bread.

I like to serve this with sliced baguettes, but you can serve it with crisp veggies or whatever you like!
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This is definitely a favorite in my house. Ok... I KNOW Tawny & I love it. I'm not entirely sure about everyone else. But I haven't had any complaints. Honestly, I like to make little sandwiches out out it.

If you're having a tea party, you could totally use this to make little creamy tea sandwiches.

Or, it would be perfect for your Super Bowl Party!

Go Steelers!!!

4 comments:

Joanna said...

Don't you just love those old favorites? Especially when they are this easy! Now the Steelers on the other hand, I can't say I love :P

Ciao Chow Linda said...

I love this dip too, but with a little horseradish for some zing.

Gabby@FoodChowDown said...

I love the spinach dip bread bowls. My sister makes a great spinach dip, I never have time to make my own spinach dip, so I cheat and buy the fresh made from Publix (grocery store in Florida), but no one is the wiser that its not mine once I put in the bread bowl. :)

Danielle said...

ooooh, i have to be very careful when I make this dip....I could (and have been known to) graze on this all day long and not eat anything else!