Nutella Brownies

I know I totally missed World Nutella Day 2009.



But I bought some Nutella today and decided to make something anyway!

So I made Nutella Brownies. The recipe is adapted from Joe's Peanut Butter Nutella Brownie recipe at Culinary in the Desert Country!

Nutella Brownies
1 C butter, melted
1 C sugar
1 C brown sugar
2 tsp vanilla extract
4 large eggs at room temperature
1 C flour
3/4 C good quality cocoa
1/2 tsp baking powder
1 C Nutella

Preheat the oven to 350F
In a medium bowl, stir sugars & vanilla into melted butter.
Add the eggs 1 at a time, beating well after each one.
In a separate bowl, whisk together flour, cocoa, and baking powder.
Add flour mixture slowly to the butter, sugar, and egg mixture – mix well.
In the microwave, heat Nutella until it thins out a bit.
Stir the melty Nutella into the batter; then pour it into a greased 13x9 baking dish.
Bake for 30 minutes.
Allow to cool completely before cutting.
Enjoy!!!

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In a medium bowl, stir sugars & vanilla into melted butter.








Add the eggs 1 at a time, beating well after each one.






In a separate bowl, whisk together flour, cocoa, and baking powder.


Add flour mixture slowly to the butter, sugar, and egg mixture – mix well.




Stir the melty Nutella into the batter






Pour it into a greased 13x9 baking dish and bake for 30 minutes.


(my oven runs a little hot so I always set my timer for 5 minutes earlier)

Cool completely


Enjoy!!